By John Gruber
We’re just out
here a-havin’ fun
In that warm
California sunnn…
We have a different name because we make a different sandwich. A true Philly hoagie is so much better than a “sub”, it’s not even funny. We’re famous for the cheesesteak, but the Philly hoagie is just as great. (Sarcone’s is the best; Primo’s are excellent too.)
★ Friday, 7 June 2013