Switzerland Considers the Lobster

Jason Kottke:

Come March 1, it will be illegal to throw a lobster into a pot of boiling water. Chefs and home cooks alike will need to quickly kill the lobster first and then cook it. […]

But really, this is just an excuse to revisit a sublime piece of journalism that David Foster Wallace wrote in 2004 for Gourmet magazine called Consider the Lobster (later collected in a book of the same name). In it, Wallace travels to the Maine Lobster Festival and comes away asking similar questions that the Swiss had in formulating their law.

Tuesday, 20 February 2018